Delmonico’s

Comments:

This Financial District Downtown Manhattan All American Restaurant First open in 1837. It was first gathering places for Sea Captain to enjoy a hearty meal, then it became a favorite to wall street People. The main dishes include traditional steaks (Sirloin) and Seafoods (skate) All are tasty and good portioned.

Specialty:

Steaks, Seafood, Baked Alsaka.

56 Beaver St, New York, NY 10004
(212) 509-1144
http://https://www.delmonicosrestaurant.com/

Oyster Bar & Restaurant

Comments:

This restaurant is located in the heart of Grand Central Terminal. They first opened in 1913 and has a long history for almost 100 years. For appetizer, you can choose a Clam Chowder. They serve fresh seafood like oysters, clams, shrimp and even lobsters. Also, they serve not only raw seafood, also sandwiches like Maryland Crab Cake. Those sandwiches are tasteful, too.

Specialty:

Clam Chowder (New England/ Manhattan), Raw Oyster, Raw Clam

Lower Level, Grand Central Terminal; 89 East 42nd Street, New York, NY 10017
(212) 490-6650
http://www.oysterbarny.com/

Peter Lugers Steak House

Comments:

Voted NYC’s No. 1 steakhouse for the 30th year in a row, this circa-1887 Williamsburg “landmark” offers a “classic, straightforward” menu (highlighted by a “terrific” aged porterhouse) that “hasn’t changed” in eons but still draws big “crowds”; “gruff” service and a “no-frills, boys’-club” ambiance are “part of the experience”, and don’t forget to bring “plenty of cash” – it doesn’t accept credit cards.

Comments:

Steaks

178 Broadway Brooklyn, NY 11211
(718) 387-7400
http://peterluger.com/

Hours

Mon-Thu 11:45 am- 9:45 pm

Fri-Sat 11:45 am – 10:45 pm

Sunday 12:45 pm- 9:45 pm

Blue Smoke

Comments:

A pioneer in New York’s growing barbecue scene, Blue Smoke & Jazz Standard bring authentic pit barbecue and soulful live jazz to The Big Apple. The restaurant offers a selection of the best regional barbecue from across the country served with warm hospitality in a bustling atmosphere. Downstairs at Jazz Standard, guests can enjoy some of the best live music in NYC while feasting on Blue Smoke’s mouthwatering cuisine.

116 E 27th Street
(212) 447-7733
http://www.bluesmoke.com/

Keen’s Steakhouse

Comments:

The All-American meat-lover’s heaven. Clay pipes span the ceiling and walls are adorned with historical figures. Famous for their mutton and filet mignon. Great for a burger before a game at Madison Square Garden.

72 W 36th St, New York, NY 10018
(212) 947-3636
http://www.keens.com/